CELEBRITY chef Julien Royer is set to treat diners to the best of French cuisine as he takes over Bahrain’s first-ever fine dining degustation restaurant Mahonia this weekend.
The multi-award winning chef of three-star Michelin restaurant Odette comes to Bahrain for a two-night exclusive event bringing French fine dining together with the gastronomic genius of Mahonia.
The extensive meal will delight guests who will discover sensory notes from the sea to the land in unmissable drama tomorrow and on Friday.
The multi-award winning Odette, in Singapore, is number one on Asia’s list of 50 Best Restaurants 2019 and the historic partnership with Chef Royer firmly places Mahonia as a leading gastronomical destination in the GCC.
For more information and to book, visit http://www.gastronomybahrain.com/odette or call 17000071.